Ingredients
2/3 cup butter
1 cup flour plus some for dusting
1 1/2 cup grated cheese
1 egg, separated
sesame seeds
Mix flour and grated cheese together in a bowl. Cut butter into small cubes and add to cheese flour mixture. Mix with fingers until combined. Stir in egg yolk to form a dough. Wrap dough in plastic wrap and chill in the refrigerator for 30 min.
Roll dough a quarter inch thick on lightly floured surface and cut out circles. Place dough circles on ungreased baking sheet. Brush the surface of each circle with egg white and sprinkle with sesame seeds.
Bake at 400 degrees for 20 minutes.
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Adapted from a cook's library recipe
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