Espresso Chocolate Mini-Muffins

Ingredients
1 cup whole wheat flour
1/3 cup brown sugar
1/2 tsp baking powder
2 tsp instant coffee powder
1/2 tsp ground coffee
1 egg
1/3 cup milk
1/4 cup butter or margarine, melted
2 tsp vanilla
1/3 cup applesauce
1/2 cup chocolate chips

Procedure
Preheat oven to 350 degrees. In a medium mixing bowl combine dry ingredients. Add egg, milk, melted butter, vanilla, and applesauce. Mix until combined. Fold in chocolate chips. Spoon batter into greased mini-muffin cups. Put muffin cups on baking sheet or in normal muffin pan. Bake for 15 minutes.


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